Fall Feasting

What better way to celebrate the changing seasons than a fall harvest dinner party? We asked several local chefs to share their favorite autumn-inspired dishes to cook up for friends and family. The resulting menu is a luscious lineup of soups, seafood and sweets – all celebrating the harvest and flavors of fall.

Enjoy!

  • Seared Kodiak Scallops Seared Kodiak Scallops Recipe courtesy of the Hotel Captain Cook, Crow's Nest
  • Pumpkin & Milk Chocolate Mousse Cake Pumpkin & Milk Chocolate Mousse Cake Recipe courtesy of the Alyeska Resort, Seven Glaciers
  • Mariscada-Brazilian Style Seafood Stew Mariscada-Brazilian Style Seafood Stew Recipe courtesy of Sack's Cafe and Restaurant
  • Seared Halibut with Corn Griddle Cakes Seared Halibut with Corn Griddle Cakes Recipe courtesy of The Anchor Pub & Club
  • Orso Stout Carrot Cake Orso Stout Carrot Cake Recipe courtesy of Orso
  • Chipotle-Sweet Potato Bisque Chipotle-Sweet Potato Bisque Recipe courtesy of The Anchor Pub & Club
  • Brown Sugar Roasted Acorn & Butternut Squash Soup Brown Sugar Roasted Acorn & Butternut Squash Soup Recipe courtesy of the Hotel Captain Cook, Crow's Nest